Fall 2026
CHEF 1341-1
American Regional Cuisine
Watson, Michelle · CASP
LSCPA Public Access Portal
Browse LSCPA course syllabi and faculty curriculum vitae.
3939 section(s) matched the current filters.
|
CHEF 1341-1
Fall 2026
|
93460 | American Regional Cuisine | Watson, Michelle | CASP | Not available | |
|---|---|---|---|---|---|---|
|
CHEF 2331-1D
Fall 2026
|
93490 | Advanced Food Preparation | Hill, Tamara | CASP | Not available | |
|
CHEF 2331-2D
Fall 2026
|
93491 | Advanced Food Preparation | Hill, Tamara | CASP | Not available | |
|
CHEF 2331-3D
Fall 2026
|
93576 | Advanced Food Preparation | Williams, Zameika | CASP | Not available | |
|
CHEF 2331-4D
Fall 2026
|
93577 | Advanced Food Preparation | Williams, Zameika | CASP | Not available | |
|
CHEF 2331-5D
Fall 2026
|
93688 | Advanced Food Preparation | Ashcraft, Cindy | CASP | Not available | |
|
CHEM 1105-71
Fall 2026
|
93749 | Introductory Chemistry I Laboratory | Medhekar, Vinay | GEDS | Not available | |
|
CHEM 1105-72
Fall 2026
|
93750 | Introductory Chemistry I Laboratory | Medhekar, Vinay | GEDS | Not available | |
|
CHEM 1106-71
Fall 2026
|
92509 | Introductory Chemistry I Lab | Medhekar, Vinay | GEDS | Not available | |
|
CHEM 1107-1
Fall 2026
|
93764 | Introductory Chemistry II Lab | Medhekar, Vinay | GEDS | Not available |
Fall 2026
American Regional Cuisine
Watson, Michelle · CASP
Fall 2026
Advanced Food Preparation
Hill, Tamara · CASP
Fall 2026
Advanced Food Preparation
Hill, Tamara · CASP
Fall 2026
Advanced Food Preparation
Williams, Zameika · CASP
Fall 2026
Advanced Food Preparation
Williams, Zameika · CASP
Fall 2026
Advanced Food Preparation
Ashcraft, Cindy · CASP
Fall 2026
Introductory Chemistry I Laboratory
Medhekar, Vinay · GEDS
Fall 2026
Introductory Chemistry I Laboratory
Medhekar, Vinay · GEDS
Fall 2026
Introductory Chemistry I Lab
Medhekar, Vinay · GEDS
Fall 2026
Introductory Chemistry II Lab
Medhekar, Vinay · GEDS